Ingredients:

For meat sauce:

• 1 lb. pork sausage
• 1 clove garlic, minced
• 7 T. tomato paste
• 1 T. apple cider vinegar
• 1 T. Worcestershire sauce
• 1 ½ c. broth (beef or chicken)
• 1 t. each basil and oregano
• ½ t. granulated onion

Other ingredients:

• Mashed potatoes
• Steamed green beans
• 1 c. shredded cheddar cheese

Directions:

1. Cook sausage; drain fat.
2. Add rest of meat ingredients and simmer about 10-15 minutes.
3. Pre-heat oven to 350 degrees.
4. In a round casserole dish or Dutch oven, layer green beans, meat sauce, mashed potatoes and shredded cheese.
5. Bake for 20-25 minutes until bubbly.

Servings: 6