Ingredients:

• 3 cloves garlic, minced
• 1 ½ t. dried oregano
• ¾ t. Dijon mustard
• 3/8 c. red wine vinegar
• 1 ½ t. kosher salt
• ¾ t. ground pepper
• ¾ c. olive oil

Directions:

1. In order listed, put all ingredients in a jar with a tight lid.
2. Shake well.

Servings: makes 1 1/4 cups