Ingredients:

• 4 cans great northern or white beans
• 6 chopped cooked chicken breasts
• 4 cloves of garlic, minced
• 3 medium onions, chopped
• 2 4oz cans of green chilies
• 1-2 Tbsp cumin
• 1/4 tsp cayenne pepper
• 1 1/2 tsp oregano
• 6 cups chicken broth

Directions:

1. Cook chicken in olive oil, add onions. Then add chilies. Add the remaining ingredients and simmer. Top with sour cream and monterey jack cheese.