Ingredients:
- 1 (8 oz) package cream cheese, softened
- 1/2 c. brown sugar
- 1/2 c. Skor English toffee bits (found in chocolate chip section of store)
- 6 apples
- 1 T. lemon juice
Note: Dip can be made ahead of time, but don't stir the toffee bits in until just before serving or they will get soggy.