Ingredients:

• 1 c. sour cream
• 1/2 t. salt
• 1/4 t. garlic powder
• 1/8 t. onion powder
• 1 t. dried parsley, crushed
• Dash of pepper

Directions:

1. Add all ingredients together and stir well.
2. Chill.

Servings: Makes 1 cup.