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Ingredients:

  • 1 c. sour cream
  • 1/2 t. salt
  • 1/4 t. garlic powder
  • 1/8 t. onion powder
  • 1 t. dried parsley, crushed
  • Dash of pepper

Directions:

  1. Add all ingredients together and stir well.
  2. Chill.

Servings: Makes 1 cup.