The recipes you can view are limited as a guest   » Member Login


  • 2/3 c. water
  • Dash of salt
  • 1/3 c. quick oats


  1. Bring salted water to a boil.
  2. Turn off burner; add oats.
  3. Remove from heat; cover and let thicken for 2-3 minutes.

Servings: Makes 1 serving.